A Plate To Go / Carryout
Sammiches
Every sandwich starts with meat that’s been soaking for 48 hours in our house-made brine, rubbed down with our signature seasonings, then slow-smoked over hickory and cherry wood. Finally, it’s hand-pulled and piled high on your sandwich. Comes with crinkle cut fries pickled red onion.
Broasted Chicken
Chicken brined for maximum flavor, hand tossed in our seasoned flour, then pressure-fried to golden perfection with a crispy crust and juicy inside.
House made Sauces
A variety of house-made sauces to suit every BBQ style.
Alabama White (mayo)
A creamy, tangy mayonnaise-based BBQ sauce with black pepper and a little kick, a Southern classic, especially great on chicken.$2.00Southwest Sizzle (tomato)
A bold BBQ sauce with deep rich flavor from smoked guajillo, chipotle, and ancho chili peppers that build heat with every bite.$2.00
Sweet Kansas City (Tomato)
A rich, sweet tomato-based BBQ sauce with deep smoky flavor. The classic Kansas City style.$2.00Carolina Gold (Mustard)
A bright, tangy mustard-based BBQ sauce inspired by South Carolina tradition.$2.00Eastern Carolina (Vinegar)
A sharp vinegar and pepper sauce with a bold Carolina tang that cuts perfectly through rich smoked pork.$2.00
Pit Beans
$5.99
Slow-cooked BBQ beans packed with smoky flavor and tender pieces of pork belly burnt ends.
Request advisory
We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
1
